West Side Tavern in Longmont 80501American Restaurants
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American Restaurants in Longmont, CO 80501

West Side Tavern

1283 3rd Ave

Longmont, CO 80501

(720) 526-0360

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Business Hours:

Sunday:09:00am to 09:00pm
Monday:04:00pm to 09:00pm
Tuesday:04:00pm to 09:00pm
Wednesday:04:00pm to 09:00pm
Thursday:04:00pm to 09:00pm
Friday:04:00pm to 09:00pm
Saturday:04:00pm to 09:00pm

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Product: Acorn squash soup - West Side Tavern in Longmont, CO American Restaurants
Acorn squash soup
Product - West Side Tavern in Longmont, CO American Restaurants
Product - West Side Tavern in Longmont, CO American Restaurants
Product - West Side Tavern in Longmont, CO American Restaurants
Product - West Side Tavern in Longmont, CO American Restaurants
Product - West Side Tavern in Longmont, CO American Restaurants
Product - West Side Tavern in Longmont, CO American Restaurants
Product - West Side Tavern in Longmont, CO American Restaurants
Product - West Side Tavern in Longmont, CO American Restaurants

Winter Menu

  • Starters/Share

    • Burrata

      petite salad, pickled strawberries, toasted pistachios, strawberry chive vinaigrette, crostini

      • Gluten Free
      $16.00
    • Crab Avocado

      grilled and stuffed w/dungeness crab, pico de gallo, mojo vinaigrette, crispy tortilla chips, lime (Gluten-free w/o chips)

      • Gluten Free
      $16.00
    • Brussel Sprouts

      pan-seared, pepperoncini vinaigrette, grana padano cheese

      • Gluten Free
      $11.00
    • Roasted Cauliflower

      gochujang buffalo/smoked blue cheese sauce

      $13.00
    • Mac N' Cheese

      English red cheddar, mushrooms, cavatappi, parmesan

      $14.00
    • Frites

      spicy ketchup

      • Gluten Free
      $11.00
    • Prosciutto Fig Flatbread

      argula, garlic cream, goat cheese, balsamic glaze

      $17.00
    • Smoked Trout Dip

      served with Crostini (Gluten-free subs rice crackers for crostini)

      • Gluten Free
      $16.00
  • Sandwiches

    • Four–Cheese Grill

      manchego, fontina, sharp cheddar, grana padano, served with tomato soup

      $16.00
    • Yellowfin Tuna Melt

      3–cheese blend, sourdough bread, with side salad

      $18.00
  • Soup

    • West Side Tomato

      sweet basil, lemon, ginger, (3-cheese crostini is not Gluten Free)

      • Gluten Free
      $10.00
    • Soup du Jour

      $11.00
  • Salads

    Optional Additions: cold shrimp* $10 | steak* $10 | fish of the day* $10 / chicken $8

    • Roasted Beet*

      arugula and parsley, creamy goat cheese dressing, candied pumpkin seeds, pomegranate molasses

      • Gluten Free
      $14.00
    • Caesar*

      white anchovies, brioche croutons, grana padano cheese (Gluten-free w/o brioche croutons)

      • Gluten Free
      $12.00
    • Tavern

      mixed greens, cucumber, tomato, red onion, champagne vinaigrette dressing

      • Gluten Free
      $10.00
  • Entrées

    • Casareccia Pasta Pesto

      wild mushrooms, roasted tomatoes, pecorino romano, crispy capers, artichoke hearts.

      • Gluten Free
      $27.00
    • Steak Frites*

      grilled 7 oz Angus medallions, smoked gorgonzola rosemary compound butter, shoestring fries

      • Gluten Free
      $28.00
    • Steak Kabob*

      crispy smashed potatos, charro beans, chipotle crème, chimichurri

      • Gluten Free
      $32.00
    • Chicken au Vin

      mushrooms, pancetta, cipolinis, carrots, orzo, red wine, brandy demi glaze

      • Gluten Free
      $29.00
    • Duck Leg Confit

      butternut squash risotto, seasonal veggies, smoked black pepper sage cherry sauce

      $34.00
    • Grilled Pork Steak

      porchetta seasoned, polenta cake, arrabiatta, seasonal veggies, pesto cream

      $36.00
    • Fresh Catch Almondine

      wild rice, green bean and leak gratin, lemon butter, toasted almonds

      • Gluten Free
      $32.00

Libations

  • Drinks

    • 3rd Ave Old Fashioned

      Buffalo Trace bourbon, demerara syrup, chocolate and walnut bitters

      $13.00
    • Indian Samurai

      shochu, chai liqueur, mango purée, lime

      $14.00
    • Smokin' Ginger

      tequila, mezcal, ginger wort, lime, orgeat, agave, muddled cucumber, ground pepper top

      $16.00
    • Pink Flamingo

      gin, grapefruit simple, lime, Campari, lemon bitters

      $14.00
    • Lickity Spritz

      lemon flavored vodka, club soda, prosecco, simple, citrus bitters, passion fruit liqueur

      $13.00
    • West Side Colada

      coconut fat-washed rum, clarified lime, pineapple simple

      $15.00
    • Emperor's New Jewels

      shochu, dry vermouth, green chartreuse, lemon bitters

      $16.00
    • Salty Melon

      tequila, Thai chili simple, lime, muddled watermelon, black smoked salt rim

      $14.00
    • Rosé Sangria

      house made, spices, fresh fruit, soda

      Gls

      $9.00

      Pitcher

      $27.00

Provisions

  • Starters / Share

    • Burrata

      pesto, smoaked tomatos, balsamic glaze, poached peaches, oat crackers

      • Gluten Free
      $16.00
    • Crab Avocado*

      grilled and stuffed w/dungeness crab, pico de gallo, mojo vinaigrette, crispy tortilla chips, lime (Gluten-free w/o chips)

      • Gluten Free
      $16.00
    • Halibut Ceviche

      onions, cilantro, tomato served with tortilla chips

      • Gluten Free
      $16.00
    • Roasted Cauliflower

      gochujang buffalo/smoked blue cheese sauce

      $13.00
    • Mac N' Cheese

      English red cheddar, mushrooms, cavatappi, parmesan

      $14.00
    • Prosciutto Fig Flatbread

      arugula, garlic cream, goat cheese, balsamic glaze

      $16.00
    • Shrimp Cocktail*

      served with house made cocktail sauce

      $15.00
    • Frites

      spicy ketchup

      $11.00
    • Smoked Trout Dip*

      served with flat bread (Gluten-free subs rice crackers)

      • Gluten Free
      $16.00
  • Sandwiches

    • Four–Cheese Grill

      manchego, fontina, sharp cheddar, grana padano, served with tomato soup

      $16.00
    • Yellowfin Tuna Melt

      3–cheese blend, sourdough bread, with side salad

      $18.00
  • Soup

    • West Side Tomato

      sweet basil, lemon, ginger, (3-cheese crostini - not Gluten-free)

      $10.00
    • Soup du Jour

      $11.00
  • Salads

    Optional Add-Ons: smoked trout* $8 | steak* $10 | fish of the day* $10 | chicken $8

    • Strawberry Hazelnut

      spinach, cherry tomatoes, shaved red onion, balsamic poppy seed dressing, toasted goat cheese

      • Gluten Free
      $14.00
    • Smoked Tomato*

      arugula, watermelon radish, cured egg yolk, smoked summer tomato vinaigrette, pepitase (Gluten-free w/o brioche croutons)

      $14.00
    • Caesar*

      white anchovies, brioche croutons, grana padano cheese (Gluten-free w/o brioche croutons)

      $13.00
    • Tavern

      mixed greens, cucumber, tomato, red onion, champagne vinaigrette dressing

      $10.00
  • Entrées

    • Steak Frites*

      grilled 8 oz Angus medallions, rosemary and smoked blue cheese butter, house-cut shoestring fries

      • Gluten Free
      $35.00
    • Mixed Grill*

      lamb chops. marinated beef tip skewers, duck fig brandy sausage, slaw, peach BBQ sauce, sweet potato purée (Gluten-free w/o onions)

      $39.00
    • Fried Eggplant

      casarecce pasta, pesto cream, wild mushrooms, arugula, goat cheese, roasted tomatoes, lemon vinaigrette

      $26.00
    • Roasted Chicken*

      forbidden rice, bok choy, lemon grass miso sauce

      $29.00
    • Duck Duck*

      confit leg and thigh, pan-finished breast, quinoa, cherry mostarda, seasonal veggies

      $38.00
    • Pan Roasted Halibut*

      orzo pasta, artichoke hearts, roasted tomatoes, kalamata olives, lemon butter, parsley, chimichurri

      $34.00

Cocktail Menu

  • Libations

    After professionally researching into "The Noble Experiment" and tireless exploration, tasting and even more tasting… just for you, dear patrons, West Side Tavern mollycoddles you with a list of proper cocktails and elixirs for your indulgence, delectation and delight…Cheers!

    • 3rd Ave. Old Fashioned

      Buffalo Trace bourbon, chocolate and walnut bitters, demerara simple syrup

      $11.00
    • Turning Violet, Violette

      London Dry gin, lemon, crème de violette, St. Germaine, fresh muddled blueberries, absinthe rinse

      $14.00
    • Bada Bing

      vodka, cherry balsamic shrub, lemon, rosemary syrup

      $13.00
    • Lights of Norway

      Aquavit, Aperol, lime, Velvet Falerum

      $13.00
    • Cucumber Rickey

      gin, lime, mint, cucumber

      $12.00
    • Sangria

      red wine, brandy, fresh fruit, spices

      $9.00

      Pitcher (Serves 3)

      $18.00
    • Classic Manhattan

      High Westrye whiskey, Carpano Antica, bitters

      $14.00
    • Spanish Serve Gin & Tonic

      London Dry gin, Fever Tree tonic, citrus bitters, cucumber tongues, orange, lemon

      $14.00
    • East by Southeast

      Trä Kál (Patagonia), Yuzu sake, cherry heering

      $14.00
    • Sazerac

      Sazerac rye, Herbsaint, Peychaud's bitters

      $12.00
  • Sparkling

    • Bouvet, Brut, France

      from the Chenin Blanc grape with very pure expressions of white fruit and linden flower

      Gls

      $8.00

      Btl

      $32.00
    • Pine Ridge Chenin Blanc + Viognier, Nape

      crisp, bright with pear, green apple, and honeydew melon

      Gls

      $12.00

      Btl

      $35.00
  • Pinot Grigio

    • Salmon Creek, California

      aromas of wheat, yeast, apple, pear and lime, fruity flavors on the palate with a clean and elegant finish

      Gls

      $6.00

      Btl

      $22.00
    • Kellerei-Cantina Andrian Alto Adige 2019 DOC, Italy

      ripe pear and yellow apple fruit with accents of lilac, herb and spice

      Gls

      $12.00

      Btl

      $36.00
  • Chardonnay

    • Salmon Creek, California

      lively fruit, a refreshing balance of apple, fig, and melon nuances, a soft, crisp finish with a hint of vanilla

      Gls

      $6.00

      Btl

      $22.00
  • Rosé

    • Chronic Cellars 2017 Pink Pedals, Paso Robles, California

      bright, crisp and refreshing, aromas and flavors consist of cherry jolly rancher, watermelon, pomegranate, and cantaloupe

      Gls

      $9.00

      Btl

      $32.00
  • Pinot Noir

    • Montinore Estate 2017 Willamette Valley, Oregon

      aromatics of black cherry, hints of smoke, cinnamon, clove with earthy undertones, sweet fruit of juicy raspberry and red cherry, balanced with both cranberry and herbal notes

      Gls

      $11.00

      Btl

      $43.00
  • Malbec

    • Alta Vista 2018 Mendoza, Argentina

      intense aromas of red fruit, particularly plums, vanilla notes and subtle coffee touches from its oak storage

      Gls

      $8.50

      Btl

      $24.00
  • Cabernet Sauvignon

    • Redtree 2017 Central Coast, California

      aromas of cherries and subtle hints of oak and cedar, full mouthfeel, jammy mid-palate of red fruits, finishing with gentle tannins

      Gls

      $6.00

      Btl

      $18.00
    • King Chancho, Central Coast, California

      aromas of cherry and raspberry, full-bodied, well balanced with sweet oak and acid, jam and juicy red berries, plums, sweet dark cherry, with a touch of spices on the finish

      Gls

      $7.00

      Btl

      $22.00

Brunch

  • Mains

    • Monte Cristo

      ham, manchego, fontina, sharp cheddar, house-made jam, egg batter brioche, potatoes au gratin, seasonal fruit

      $16.00
    • Baked Eggs Florentine*

      reggiano parmigiano, cage-free eggs, spinach, potatoes au gratin, sourdough toast, house-made jam

      $15.00
    • Shakshuka*

      baked cage-free eggs; sauce of tomatoes, chili peppers, onions, cumin, paprika; caraway, potatoes au gratin, sourdough toast, house-made jam

      $15.00
    • Eggs Benedict*

      English muffin, hollandaise, potatoes au gratin (choice of ham, smoked trout or avocado with tomato, goat cheese)

      $17.00
    • Steak & Eggs

      grilled 8 oz Angus, cheesy grits, romesco sauce

      $22.00
    • Cage-Free Eggs*

      2 eggs, potatoes au gratin, sourdough toast, house-made jam

      $11.00
    • Biscuits & Gravy*

      2 cage-free eggs, chorizo gravy, seasonal fruit

      $16.00
    • Avocado Toast

      tomatoes, fried prosciutto, black Hawaiian lava salt, seasonal fruit

      $14.00
  • Sides

    • Sourdough Toast

      $3.00
    • Grits

      $5.00
    • Applewood Smoked Bacon

      $5.00
  • Libations

    • Award-Winning Bloody Mary

      $11.00
    • Mimosa

      $11.00
    • Orange, Grapefruit, Cranberry, Tomato Juices

      $4.00
    • Organic Arts Teas, Coffee

      $4.00
    • Milk

      $3.00
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